Description
Rebecca Firth, food writer, photographer and creator of the sweet-focused blog Displaced House wife, is your go-to cookie source and new best friend. With prose that reads more like a chat between friends and recipes that mix comfort with innovation, her first book is guaranteed to delight. More than 75 brand-new recipes include easy-to-follow instructions, helpful tips and beautiful photography for each whimsical creation.
You’ll satisfy a simple mid-week chocolate chip cookie craving by perusing the Hella Chocolate Chip Cookie Chapter. When you’re looking to dive a little deeper into butter and sugar you can dabble in Dazzling Drop Cookies (Oatmeal, Blueberry + Puffed Quinoa Breakfast Cookies and Banana Bread Chocolate Chunk Cookies) or jump into the Jazz Hands Chapter and dazzle with Cold Brew Cookies With White Chocolate + Espresso Beans and Burnt Sugar Bark Ginger Cookies.
